Tuesday, September 30, 2014

Gooseberry Patch 303 Simple & Satisfying Recipes~ Recipes & Giveaway!

Simple and Satisfying recipes, in the newest cookbook It's 3 cookbooks combined in one. 101 Easy Everyday Recipes, 101 Slow-Cooker Recipes and 101 Cupcake, Cookie & Brownie Recipes.

So many to choose from!

Hawaiian Kielbasa
submitted by: Aemelia Manier of West Branch, MI
3 lbs. Kielbasa, sliced into 2-inch chunks
15-1/4 oz. can crushed pineapple
18-oz. bottle barbecue sauce
1/2 cup brown sugar, packed
1 T. ground ginger
1 t. onion powder
1 t. garlic powder
Combine all ingredients in a slow cooker. Mix well. Cover and cook on low setting for about 2 hours, until warmed through, or on high setting for about 30 minutes. Makes 10-15 servings.

Chicken Cacciatore
submitted by: Mary Whitacre of Mount Vernon, OH
1 lb. boneless, skinless chicken breasts
26-oz. jar chunky garden vegetable spaghetti sauce
1 zucchini, chopped
1 green pepper, chopped
1 onion, chopped
cooked rotini pasta
Garnish: chopped black olives and shredded Parmesan cheese
Place chicken in a slow cooker; pour sauce over top. Add vegetables. Cover and cook on low for 6 to 8 hours. To serve, spoon over cooked pasta. Garnish with olives and Parmesan cheese. Serves 4.
Pumpkin Spice & Chocolate Bars
submitted by: Kristin Pittis of Dennison, OH
2 eggs, beaten
1/2 cup oil
18-1/2 oz. pkg. yellow cake mix
1 t. pumpkin pie spice
1-1/2 cup semi-sweet chocolate chips
1/2 cup chopped nuts
In a bowl, combine eggs and oil. Stir in dry cake mix and pumpkin pie spice until well blended. Fold in chocolate chips and nuts. Spread into a greased 13"x9" baking pan. Bake at 350 degrees for 28 to 30 minutes. Cool completely. Cut into bars. Makes 20.

Would you like to have your own copy of this cookbook?
Leave a comment on this blog post or on our "Down on the Farm" Facebook page (https://www.facebook.com/pages/Down-on-the-Farm/114521021958455 )
And be sure to share on facebook with your friends.
When you leave a comment, please be sure to leave an email address
so that I can contact you if you are chosen.
Winner will have 48 hours to reply. Another winner will be then picked if I do not hear from you.
Giveaway starts October 1, 2014 & a winner will be chosen on October 31, Halloween. :)
And in the spirit of Halloween, what is your favorite Trick-or-Treating memory or favorite costume.
"Ghoul Luck!"


Anonymous said...

I'm the first one to leave a comment!! This never happens!
The recipes sound delish and the cookbook would be a great addition to my collection.


Anonymous said...

Would love to have this book!

Jessica- jmisaac525@hotmail.com

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